The French class of grade 7 was themed around food in chapter 4. The pictures in the textbook were so appetizing that our mouths watered. Therefore, during the chapter, Mrs. Fritzges promised us not only to read, speak and write in class, but to bring French cuisine into our classroom and bake a clafoutis. Since food is a big part of French culture and as is commonly known, it is also very delicious, we were really looking forward to it. Each of us brought one or two ingredients. Following the recipe in the book, we prepared everything. When the food finally came out of the oven, we couldn't wait. It had worked out and it tasted really good.
Ces dernières semaines on avait faim dans le cours de français parce qu’on a dû regardez les photos des repas dans le livre du cours.
Yohaan
Clafoutis

20th May 2023


Aktuelles
-
January 18
Lunch Plan from 19.01.26 to 23.01.26
Lunch 4th calendar week
-
January 15
Dry ice experiments with class 6 and 8
Solid, liquid, gaseous — every student knows the states of matter. But what makes dry ice so special? Classes 6 and 8 explored this question in their chemistry and physics...
-
January 15
Biber Competition – Grades 5 and 8
In ITG lessons, students in Grades 5 and 8 took part in the Biber Competition for the first time. The competition offered an ideal opportunity to learn basic IT skills in a...
-
January 15
Beer Foam and Exponential Functions – Mathematics in Grades 10 and 11
Topics at school come up again and again, especially in mathematics lessons — for example, growth and decay processes. These are concepts that surround us in everyday...
Termine
-
Jan 26
-
Jan 27
-
Jan 28
-
Jan 31
-
Feb 04